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September 1, 2010 / Gio

Now I Gotta Worry ’bout Cake?

Some people     

Maybe, they be

Foie Gras Cream, Port & Parmesan Emulsion - J. Robuchon

Wannabe, chefs         

Cooking food with no respect  

I can tell the difference   

When prepared with deference          

Food without love          

Is covered          

Undiscovered          

All the beauty washed off          

Not created by mothers          

Waiters looking at the tip          

Missing the point of my trip          

I wonder who wins tonight          

Stale bread          

Old fish          

Oversauced pasta          

Now I gotta worry ’bout cake?

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